What is a reasonable bake sale price for holiday cookies?

I made some raspberry shortbread sandwich cookies for a Holiday bake sale and I’m supposed to bring them bagged and priced but I have no idea what to price them at. I want to make money for the fundraiser so I don’t want to under price them but I don’t want to over price them that they don’t sell.

These cookies are essentially two shortbread cookies with raspberry jam sandwiched between them and dusted with powdered sugar. The top cookie has a heart or star shape cut out so you can see the raspberry inside. These are pretty looking cookies and more time consuming since they rolled and cut out and assembled.

I think these could be one of the more higher priced cookies but I don’t know what price they should be. They are packaged four cookies per bag.
They are just over 2" scalloped circles.

What’s a good no-powdered sugar icing recipe to go on top of holiday sugar cookies?

In the middle of cooking sugar cookies, and realized I don’t have any powdered sugar to make my traditional icing. Any ideas for icing alternatives other than using sprinkles?
FYI, confectioner’s sugar IS powdered sugar….

I need a good icing recipe that uses powdered sugar and hardens after decorating the cookies.?

I’m making turkey cutout cookies for Thanksgiving and they’re gonna be packaged and stacked so the icing needs to be the kind that gets hard. I don’t want to use maurienge (sp) powder – I want to use powdered sugar. I’d really appreciate the help – Thanks!

What’s a good no-powdered sugar icing recipe to go on top of holiday sugar cookies?

In the middle of cooking sugar cookies, and realized I don’t have any powdered sugar to make my traditional icing. Any ideas for icing alternatives other than using sprinkles?
FYI, confectioner’s sugar IS powdered sugar….

Making Homemade Chocolates and cookies?

i aint got the money to get ALL my friends gifts so i wanna make homemade chocolates and Christmas cookies.

to make the choco, can i just melt chocolate chips?
And wat about colors? wuld it be ok to put food coloring in the white chocolate?
and wat if i wanna make it sweeter? is it ok 2 put sugar in it? is powdered sugar ok? is white or brown better? duz it even make a difference?

Please tell me all u kno or give me a website.
I tried grouprecepies.com nd it ddnt giv me da info i wanted

Oh! dnt 4get bout da Chrismas cookies. duz anyone hav a good recepie 4 dat too?