www.92y.org In what is sure to be an entertaining talk based on her book “The Fortune Cookie Chronicles,” New York Times Metro reporter Jennifer 8. Lee dissects the longtime love affair between Jews and Chinese cuisine, touching upon pastrami egg rolls, Hanukkah fortune cookies and bagels in Beijing. Lee sheds light on the myths of Chinese food in the US and explains how it has become all-American. Includes a kosher buffet dinner. You can purchase tickets here: www.92y.org 92Y Food and Wine: www.92y.org Follow 92Y on Twitter: Twitter.com on Facebook: Facebook Read more on the 92Y Blog: Blog.92Y.org
